Rabbit: the refined habit – a healthy choice…

The website is divided into two sections: ‘Info’ en ‘Slaughterhouses’.

The ‘Info’ section provides general information on Flemish rabbit farming, and on the quality and nutritional value of the rabbit. Furthermore, the visitor is introduced to chopping and preparing the dressed rabbit.

The section ‘Slaughterhouses’ explains the operation of Flemish slaughterhouses and contains a comprehensive list of addresses of rabbit slaughterhouses in Flanders.

The Dutch and French versions of the website feature promotional material and numerous delicious rabbit recipes. People can also subscribe to the free monthly digital newsletter with a Recipe of the Month (only available in Dutch and French).